Kabocha Squash Seeds Sweet Mama Japanese Pumpkin 10 Etsy
1 g Packet 1 Oz 4 Oz 1 Lb. Add to cart. Squash Seeds - Japanese, Winter - Sweet Mama - Hybrid. Non-GMO. Cucurbita maxima. 45-50 days after flowering or 85 days. Warm season annual.This Japanese kabocha squash is an All American Selections Winner. It has a distinct growing habit and produces a vine with almost no side branches. The 3-4 lb fruits.
Sweet Mama Winter Squash (F1 Hybrid 85 Days)
An improved buttercup type with huge yields on compact, semi-bush vines. Fruits are dark green, drum-shaped, with a thick, sweet, dry yellow flesh. Ideal for small gardens. Good keeper. Days to Maturity: 85. Sow Method: Start Indoors / Direct Sow. Sow Depth: ½ - 1 Inch.
Sweet Mama Kabocha Squash Seeds West Coast Seeds
85 Diameter (inches) 8 - 9 Height (inches) 5 Weight (lbs) 4 Habit Semi Bush Hybrid Yes Grower Preferred Yes Treatment FarMore FI400 Canada Yes Growing Tips Planting Plant seeds ½" - ¾" deep. Plant spacing varies depending on vine type. Bush type plants should be planted closer and vine types should be planted farther apart.
DSCF4951.JPG Organic Sweet Mama squash from Riverford. Lee
Sweet Mama. Common Name. Sweet Mama Hybrid Winter Squash. (84 Days) This popular Kabocha-type squash bears dark green, drum-shaped, 2 to 4 pound fruits. Thick, moderately dry flesh has very smooth texture and mild, sweet flavor. Fruits store well, up to 4 months.
Sweet Mama Winter Squash Seed Territorial Seed Company
Sweet Mama Squash (Farmore) Plant: Compact, Single Vine : Size/Shape: 7" x 5", Oval : Exterior Color: Dark Green : Weight/Bin Count: 3.5-5 lbs : M = 1,000 Seed Count MM = Million Seed Count 1000M = Million Seed Count 100M = 100 Thousand Seed Count Additional information. Package Weight:
Sweet Mama Squash Squash Choices
Sweet Mama Kabocha Cucurbita maxima (88 days) F-1 hybrid. Mama is a grey-green drum-shaped kabocha type with rounded shoulders and no cup. A week earlier than Burgess with outstanding sweet flavor. Among CR's favorite large winter squash, dependable Mama, averaging 4-6 lbs, pleases commercial growers as well as home gardeners. 1979 AAS. ⑤
Squash Sweet Mama AllAmerica Selections
Sweet Mama (F1) (Curcurbita maxima) Green Kabocha. Full disclosure: several people involved in this project are NUTS for kabocha type squash in general, but Sweet Mama is our favorite! This hybrid is available from Territorial Seeds (among others) and won an All-American Selection in 1979. We trialed a lot of kabochas that didn't store well.
Giant squash Sweet Mama F1 Garden Seeds Market Free shipping
Sweet Mama is a bush-type hybrid squash with a single vine and short internodes. Fruit setting is similar to summer squash. Fruit matures in 45 to 50 days after flowering and has deep green skin with light green streaks. Flesh is bright yellow and very sweet. Weight is 4 to 4.5 pounds (1.8 to 2.0 kilograms). All America Selections winner.
PlantFiles Pictures Kabocha Squash, Japanese Pumpkin 'Sweet Mama
Sweet Mama Squash is a buttercup type squash, with dark green rind. The squashes are small and flattened, and average 1 kg (2 1/2 pounds) in weight. Inside, they have finely-textured, yellow, sweet, dry flesh. F1 hybrid semi-bush. 85 days from seed. Storage Hints Stores well.
Sweet Mama Winter Buttercup / Kabocha Winter Squash Squash
SWEET MAMA Cucurbita maxima 100 days. We've been looking for a superior kabocha for years and are happy to have landed on Sweet Mama. It's a unique kabocha that produces on a very space-saving short vine. In our trials, Sweet Mama was also among the earliest to mature.
Sweet Mama F1 Holmes Seed Company
Preheat oven to 375F Using a knife, CAREFULLY cut the sweet mama squash, (not yo mama silly) in half and then proceed to use a spoon to scoop out the seeds and mushy guts of your squash buddy. Should look like this: When they are all cleaned out they will look like this:
Sweet Mama Squash CooksInfo
Sweet Mama Squash Provided By RecipeTips Print A winter squash, which is a variety of buttercup squash, that has a round, pumpkin shape weighing approximately 3 to 4 pounds. The squash has a bluish-gray to dark green skin covering a thick, fine-grained golden meat that provides a sweet flavor when cooked.
Sweet Mama Squash CooksInfo
Early-maturing, bush-type squash takes less space to grow compared to other Kabochas. Produces large fruit with dark green skin and bright yellow flesh that is very sweet with a nutty flavor. Its characteristics and storage capabilities are similar to a winter squash; however, it grows and sets fruit similar to a summer squash in the U.S.
Sweet Mama Winter Squash (F1 Hybrid, 85 Days)
Sweet Mama is a bush type hybrid squash with excellent winter storage. At maturity fruit will be dark green, with thick, yellow and sweet flavoured flesh and weigh 3-4 lbs each. Maturity is approximately 85-90 days. Approx. 15-20 seeds/pkg. Scroll down for more details and growing information. Show Less Quantity Save to Wishlist Add to Cart
Organic Sweet mama squash / Riverford
This 2 ingredients roasted kabocha sweet mama squash is so easy and delicious. Baking the squash brings out a chestnut and sweet potato-like flavor. Squashes are versatile and can be used in soups, lasagnas, smoothies, and are high in fibers and vitamin A. This recipe is a winner and only takes 5 to 10 min to prep!
Sweet Mama Winter Squash Green fruit, Squash, Planting vegetables
Space plants 4 ft/122 cm apart in the rows for both types. Sow @ 4 - 5 seeds per ft./31 cm or in hills or groups of seed @ 6 seeds per hill, 4 ft/122 cm apart. Sow seed 1/2 in./ 13 mm deep, cover and firm. CULTIVATE: Keep plants well cultivated, fairly shallow as long as possible without injuring the vines.
